Our clients news

Two UK water utilities have agreed orders for the installation of a total of 12 Hybrid-SAF modular biological treatment units from wastewater treatment specialist WCS Environmental Engineering (WCSEE).  

When it comes to pollution prevention, existing data can deliver surprising results, says Ovarro chief technology officer Matthew Hawkridge, ahead of the World Water-Tech Innovation Summit in London. With record levels…

An innovative gas-infusion technology has demonstrated multiple potential benefits for aquaculture applications during collaborative trials in the US. Shrimp farm technology provider Royal Caridea, LLC has worked closely with engineering technology…

British Water will sign a memorandum of understanding (MoU) with the WaterRising Institute of the USA at the trade association’s upcoming International Reception on Monday 19 February in London. The MoU…

Technology company Ovarro has partnered with UK Water Industry Research (UKWIR) to update the sector on advancements in non-acoustic leak detection techniques. The update provides an overview of the current non-acoustic…

In the face of growing public concern about the presence of micropollutants in water and wastewater, Dr Pablo Campo Moreno senior lecturer in applied chemistry at Cranfield University’s water science…

UK water companies have an exceptional track record on water quality compliance. However, the risks associated with PFAS - per-and polyfluoroalkyl substances - in drinking water sources present emerging concern…

The UK water sector should give more focus to the themes of delivering resilient infrastructure systems and protecting and enhancing natural systems, according to a survey about the UK 2050…

When Britain’s biggest provider of higher welfare pork wanted to reduce processing plant sludge transport costs, WCS Environmental Engineering was not only able to reduce carbon emissions, but also drive…

Industrial companies and commercial building owners wanting to reduce waste to improve cost efficiency and save water, must become smarter in their operations, writes Paul Hartley, chief commercial officer, Ovarro